Millard Fillmore

 

There were two dishes that President Fillmore loved over all other dishes, the American Beef Stew as show in this first photo, and one from Northern England where is family comes from. 

The second dish was called Resurrection Pie, created by cooks in the northern area of England where Preisdent Fillmore's ancesters came from. This pie was created with leftovers from the Sunday meal, whereby resurrecting the leftovers from that meal and veggies being combined and recooked in a pie format. It is actually quite lovely and delicious. 

Elizabeth Kilbride is a Writer and Editor with forty years of experience in writing with 12 of those years in the online content sphere. Author of 5 books and a Graduate with an Associate of Arts from Phoenix University in Business Management, then a degree. Mass Communication and Cyber Analysis from Ashford University, then on to Walden University for her master’s in criminology with emphasis on Cybercrime and Identity Theft and is currently studying for her Ph.D. degree in Criminology. Her work portfolio includes coverage of politics, current affairs, elections, history, and true crime. Elizabeth is also a gourmet cook, life coach, and avid artist in her spare time, proficient in watercolor, acrylic, oil, pen and ink, Gouche, and pastels. As a political operative having worked on over 300 campaigns during her career, Elizabeth has turned many life events into books and movie scripts while using history to weave interesting storylines. She also runs 7 blogs that range from art to life coaching, to food, to writing, Gardening, and opinion or history pieces each week.